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Macros - Per Serve
15g
5g
5g
2g
Ingredients
440g Rebel & You Farm Style Cottage Cheese (or use Whipped for a quicker process)
1 Lemon
1 tsp Vanilla Essence
1 Pack of Biscoff Biscuits (or any kind of your fav biscuits will work) - we used 1 cup
Method
Step 1
Start off by transferring the cottage cheese into a food processor and blending.
Step 2
Add lemon juice, vanilla essence and mix through.
Step 3
Break up biscoff biscuits and push them into the cottage cheese mixture.
Step 4
Leave in fridge overnight (If you can't wait, try a couple of hours!) then enjoy!
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